Open the carton and place a fresh paper towel on top of the berries.
Then close and flip the container.
The padding that is already in there is typically wet, and adding a new one will prevent them from molding.
Keep them in the fridge upside down until you’re ready to eat.
When that time comes, wash the berries in three cups of water and one cup of vinegar and soak them for 5 minutes.
Rinse them in the sink one last time and you’re ready to go!