Did you know green and yellow bell peppers are just like green and yellow bananas?
They’re just different stages of ripeness.
Green bell peppers are picked early and have the firmest texture and most bitter and grassy flavor.
Yellow and orange bell peppers are half-ripe, with a sweeter flavor and slightly softer texture.
And red bell peppers are fully ripe, with a sweet and sugary flavor and the softest texture.
